Edible Acid Casein
We are whole saler of products such as acid casein. These products are made using fresh milk and other important vitamins and proteins and hence, possess high nutrition value.
Edible Acid Casein is made by use of controlled acidification of pure, pasteurized skim milk which results in precipitation of casein curd. This curd is washed properly to remove the milk solids prior to drying and grinding. Our casein curd is Kosher approved and hence is in high demand in the market.
- Protein 90%(min.)
- Moisture 12% (max)
- Ash 2.0%(max)
- Available Packing: 25 kgs bags, multiwall craft paper with poly liner inside.